This spread is versatile and can be made into a drink like an espresso shot.
Inspired from a thousand year old recipe. The spread has a hint of chilli to heat the blood.
Where the equator cuts through the Americas, ancient Mayan people discovered cacao and revered it, using it to carry out rituals and to heal their bodies.
They wrote about cacao as ‘the food of the gods’, carved the shape of the pods into their stone templates, tombs and painted artwork of people drinking cacao.
Natasha’s Raw Cacao Spread is full of natural superfoods. Enjoy your own Mayan Cacao Spread ritual.
Ingredients: Agave*, cacao powder*, maca*, vanilla powder, sweet chilli, lucuma*, spirulina*,mesquite*.
( * = organically grown )
Allergen: Made in a factory using nuts & sesame seeds.
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